Aluminum sulfate is a water-soluble, odorless, white crystalline compound with the chemical formula Al2(SO4)3 and CAS 10043-01-3. It has a sweet, mildly astringent taste and is insoluble in ethanol. Aluminum sulfate may burn, but it will not ignite.
Aluminum sulfate is manufactured by reacting freshly precipitated aluminum hydroxide with the appropriate quantity of sulfuric acid. The resulting solution is then evaporated and allowed to crystallize. It can be delivered as white, lustrous crystals, pieces, granules, or powder.
|
Product Name |
Aluminum Sulphate |
Water insoluble substance |
<0.15% |
|
CAS Number |
10043-01-3 |
Fe |
<0.5% |
|
Purity |
17% |
Place of Origin |
Henan,China |
|
Appearance |
White Powder |
Molecular Formula |
Al2(SO4)3 |
Aluminum Sulfate Usage in Food Industry
Aluminum Sulfate is used for multiple purposes in the food we eat and is generally recognized as safe when used in accordance with good manufacturing practice. It is soluble in water and. as a result, is mainly used as a thickener and emulsifier.
Aluminum Sulfate can also be used to:
Remineralize and clarify water for soft drinks and beer
Control pH levels in beets, tomatoes, as well as other vegetables
Purification of sugar beet juices
Control pH and color wine and liquor
Act as a leavening agent in cake mix (baking soda)
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